BALMUDA Recipes
Avocado Toast
The fresh and flavorful combination of avocado and ricotta cheese makes for a delicious morning—and a poached egg on top makes it even better. Ingredients Serves 2 2 slices, country sourdough bread 2 eggs 1 large avocado, pitted 4 to 5 tablespoons, fresh ricotta cheese 1/2 lemon 1 tablespoon, white vinegar 1 tablespoon, chopped parsley Salt and coarse black pepper Extra virgin olive oil Directions Ready in 12 min Fill a saucepan with enough water to cover the eggs. Heat the water to a gentle simmer. Toast two slices of bread on Toast mode for 3 minutes. While the bread