{"id":3957,"date":"2023-09-22T16:48:32","date_gmt":"2023-09-22T09:48:32","guid":{"rendered":"https:\/\/balmuda.co.th\/milk-tea\/"},"modified":"2023-11-08T10:12:04","modified_gmt":"2023-11-08T03:12:04","slug":"milk-tea","status":"publish","type":"post","link":"https:\/\/balmuda.co.th\/en\/milk-tea\/","title":{"rendered":"Milk Tea"},"content":{"rendered":"\n\t<section class=\"section\" id=\"section_605550487\">\n\t\t<div class=\"section-bg fill\" >\n\t\t\t\t\t\t\t\t\t\n\t\t\t\n\n\t\t<\/div>\n\n\t\t\n\n\t\t<div class=\"section-content relative\">\n\t\t\t\n<div class=\"row\"  id=\"row-548888236\">\n\n\t<div id=\"col-933225501\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"text-4036798484\" class=\"text\">\n\t\t\n<p>Tea with a generous splash of milk has a sweetness and richness all its own. Make sure to use vat pasteurized milk at room temperature in order to preserve the flavor of the tea.<\/p>\n\t\t\n<style>\n#text-4036798484 {\n  text-align: center;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\n<style>\n#col-933225501 > .col-inner {\n  padding: 0px 0px 0px 0px;\n}\n@media (min-width:550px) {\n  #col-933225501 > .col-inner {\n    padding: 0px 5% 0px 5%;\n  }\n}\n<\/style>\n\t<\/div>\n\n\t\n<\/div>\n\t\t<\/div>\n\n\t\t\n<style>\n#section_605550487 {\n  padding-top: 30px;\n  padding-bottom: 30px;\n}\n<\/style>\n\t<\/section>\n\t\n<div class=\"row\"  id=\"row-1932496921\">\n\n\t<div id=\"col-862658531\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"text-1621057172\" class=\"text\">\n\t\t\n<h2 class=\"c-heading4a\">Ingredients and equipment<\/h2>\n\t\t\n<style>\n#text-1621057172 {\n  text-align: center;\n}\n<\/style>\n\t<\/div>\n\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_865406301\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img01_pc_2x_24abf138-35ca-4f2a-88f5-c18d835cdb57-800x800.webp\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img01_pc_2x_24abf138-35ca-4f2a-88f5-c18d835cdb57-800x800.webp 800w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img01_pc_2x_24abf138-35ca-4f2a-88f5-c18d835cdb57-100x100.webp 100w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img01_pc_2x_24abf138-35ca-4f2a-88f5-c18d835cdb57-600x600.webp 600w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img01_pc_2x_24abf138-35ca-4f2a-88f5-c18d835cdb57-400x400.webp 400w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img01_pc_2x_24abf138-35ca-4f2a-88f5-c18d835cdb57-280x280.webp 280w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img01_pc_2x_24abf138-35ca-4f2a-88f5-c18d835cdb57-768x768.webp 768w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img01_pc_2x_24abf138-35ca-4f2a-88f5-c18d835cdb57-50x50.webp 50w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img01_pc_2x_24abf138-35ca-4f2a-88f5-c18d835cdb57.webp 1480w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_865406301 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n<ol class=\"c-cooking-step__items\">\n<li class=\"c-cooking-step__item\">Teapot<\/li>\n<li class=\"c-cooking-step__item\">Cup(s) and saucer(s)<\/li>\n<li class=\"c-cooking-step__item\">Black tea (e.g., Assam, Earl Grey, Uva) 2 to 2.5 teaspoons (about 5 to 7.5 g) for 1.3 cups water (300 to 320 ml)<\/li>\n<li class=\"c-cooking-step__item\">Tea strainer<\/li>\n<li class=\"c-cooking-step__item\">Timer<\/li>\n<li class=\"c-cooking-step__item\">Milk 1\/2 cup [100 ml] (or to taste)<\/li>\n<\/ol>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-14677441\">\n\n\t<div id=\"col-104686833\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"text-4176193903\" class=\"text\">\n\t\t\n<h2 class=\"c-heading4a\">Recipe<\/h2>\n\t\t\n<style>\n#text-4176193903 {\n  text-align: center;\n}\n<\/style>\n\t<\/div>\n\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_691369848\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"573\" src=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img02_pc_2x_446420c8-470e-4ba7-a34a-3e7033a6050e-1400x787.webp\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img02_pc_2x_446420c8-470e-4ba7-a34a-3e7033a6050e-1400x787.webp 1400w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img02_pc_2x_446420c8-470e-4ba7-a34a-3e7033a6050e-600x337.webp 600w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img02_pc_2x_446420c8-470e-4ba7-a34a-3e7033a6050e-712x400.webp 712w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img02_pc_2x_446420c8-470e-4ba7-a34a-3e7033a6050e-768x432.webp 768w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img02_pc_2x_446420c8-470e-4ba7-a34a-3e7033a6050e.webp 1480w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_691369848 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n<ol>\n<li>Pour boiling water into the pot and cup to preheat them.<\/li>\n<\/ol>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-499417043\">\n\n\t<div id=\"col-109409863\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_774038415\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"573\" src=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img03_pc_2x_0fecedc5-76e6-465e-bf35-b2cf7dd32a1a-1400x787.webp\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img03_pc_2x_0fecedc5-76e6-465e-bf35-b2cf7dd32a1a-1400x787.webp 1400w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img03_pc_2x_0fecedc5-76e6-465e-bf35-b2cf7dd32a1a-600x337.webp 600w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img03_pc_2x_0fecedc5-76e6-465e-bf35-b2cf7dd32a1a-712x400.webp 712w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img03_pc_2x_0fecedc5-76e6-465e-bf35-b2cf7dd32a1a-768x432.webp 768w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img03_pc_2x_0fecedc5-76e6-465e-bf35-b2cf7dd32a1a.webp 1480w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_774038415 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n<p>2. Discard the water from the cup. Pour milk into the cup and let it warm to room temperature. Adjust the amount of milk to suit your taste and add it in the order that you prefer.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-883928494\">\n\n\t<div id=\"col-2099890334\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1316396385\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"573\" src=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img04_pc_2x_83926feb-660d-4362-882c-561ff72ed721-1400x787.webp\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img04_pc_2x_83926feb-660d-4362-882c-561ff72ed721-1400x787.webp 1400w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img04_pc_2x_83926feb-660d-4362-882c-561ff72ed721-600x337.webp 600w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img04_pc_2x_83926feb-660d-4362-882c-561ff72ed721-712x400.webp 712w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img04_pc_2x_83926feb-660d-4362-882c-561ff72ed721-768x432.webp 768w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img04_pc_2x_83926feb-660d-4362-882c-561ff72ed721.webp 1480w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1316396385 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n<p>3. Using a teaspoon, measure a generous teaspoonful of tea leaves (about 1 to 1.5 tsp. per cup) into the preheated pot. *With fine tea leaves, use 1 rounded teaspoon [2.5 to 3 g] per cup; with large leaves, use 1 heaping teaspoon [3 g] per cup.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-1504255231\">\n\n\t<div id=\"col-2024328313\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_998335325\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"573\" src=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img05_pc_2x_39c973f3-e3c2-4f2b-8600-40f206f8eaa0-1400x787.webp\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img05_pc_2x_39c973f3-e3c2-4f2b-8600-40f206f8eaa0-1400x787.webp 1400w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img05_pc_2x_39c973f3-e3c2-4f2b-8600-40f206f8eaa0-600x337.webp 600w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img05_pc_2x_39c973f3-e3c2-4f2b-8600-40f206f8eaa0-712x400.webp 712w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img05_pc_2x_39c973f3-e3c2-4f2b-8600-40f206f8eaa0-768x432.webp 768w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img05_pc_2x_39c973f3-e3c2-4f2b-8600-40f206f8eaa0.webp 1480w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_998335325 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n<p>4. Pour in boiling water quickly, and immediately put on the lid to steep the leaves. (For small leaves, brew about 3 minutes; for large leaves, about 4 minutes.) Using freshly boiled water, which is richly aerated, makes the tea leaves swirl and extracts their flavor and aroma to the fullest. <\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-1983132149\">\n\n\t<div id=\"col-1100792906\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1045289652\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"573\" src=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img06_pc_2x_f3895003-f667-48ec-b680-226c0ec1f837-1400x787.webp\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img06_pc_2x_f3895003-f667-48ec-b680-226c0ec1f837-1400x787.webp 1400w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img06_pc_2x_f3895003-f667-48ec-b680-226c0ec1f837-600x337.webp 600w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img06_pc_2x_f3895003-f667-48ec-b680-226c0ec1f837-712x400.webp 712w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img06_pc_2x_f3895003-f667-48ec-b680-226c0ec1f837-768x432.webp 768w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img06_pc_2x_f3895003-f667-48ec-b680-226c0ec1f837.webp 1480w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1045289652 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n<p>5. After brewing, lightly stir to even out the strength of the tea.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-2088731139\">\n\n\t<div id=\"col-461050543\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_621908830\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"573\" src=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img07_pc_2x_e83d676e-f26a-49b6-a3ee-6236706e42d4-1400x787.webp\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img07_pc_2x_e83d676e-f26a-49b6-a3ee-6236706e42d4-1400x787.webp 1400w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img07_pc_2x_e83d676e-f26a-49b6-a3ee-6236706e42d4-600x337.webp 600w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img07_pc_2x_e83d676e-f26a-49b6-a3ee-6236706e42d4-712x400.webp 712w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img07_pc_2x_e83d676e-f26a-49b6-a3ee-6236706e42d4-768x432.webp 768w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img07_pc_2x_e83d676e-f26a-49b6-a3ee-6236706e42d4.webp 1480w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_621908830 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n<p>6. Using a strainer, pour the tea into the cup containing milk.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\"  id=\"row-133321625\">\n\n\t<div id=\"col-239372732\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1861550661\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1020\" height=\"573\" src=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img08_pc_2x_ddb8eb48-6ef9-4a20-8b2d-3df2721aa413-1400x787.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img08_pc_2x_ddb8eb48-6ef9-4a20-8b2d-3df2721aa413-1400x787.jpg 1400w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img08_pc_2x_ddb8eb48-6ef9-4a20-8b2d-3df2721aa413-600x337.jpg 600w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img08_pc_2x_ddb8eb48-6ef9-4a20-8b2d-3df2721aa413-712x400.jpg 712w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img08_pc_2x_ddb8eb48-6ef9-4a20-8b2d-3df2721aa413-768x432.jpg 768w, https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img08_pc_2x_ddb8eb48-6ef9-4a20-8b2d-3df2721aa413.jpg 1480w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1861550661 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n<p>7. Enjoy!<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":3695,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[43,45],"tags":[],"class_list":["post-3957","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-balmuda-recipes","category-the-pot-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Milk Tea - BALMUDA THAILAND<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Milk Tea - BALMUDA THAILAND\" \/>\n<meta property=\"og:url\" content=\"https:\/\/balmuda.co.th\/milk-tea\/\" \/>\n<meta property=\"og:site_name\" content=\"BALMUDA THAILAND\" \/>\n<meta property=\"article:published_time\" content=\"2023-09-22T09:48:32+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-11-08T03:12:04+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/balmuda.co.th\/wp-content\/uploads\/2023\/09\/recipe-img_pc_2x_81762407-ea60-4a47-989f-a7c3543cff9f_1180x.webp\" \/>\n\t<meta property=\"og:image:width\" content=\"1180\" \/>\n\t<meta property=\"og:image:height\" content=\"1180\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/webp\" \/>\n<meta name=\"author\" content=\"balmuda\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"balmuda\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/balmuda.co.th\\\/milk-tea\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/balmuda.co.th\\\/milk-tea\\\/\"},\"author\":{\"name\":\"balmuda\",\"@id\":\"https:\\\/\\\/balmuda.co.th\\\/#\\\/schema\\\/person\\\/b693572ba8cc9b9421755298a20f699f\"},\"headline\":\"Milk Tea\",\"datePublished\":\"2023-09-22T09:48:32+00:00\",\"dateModified\":\"2023-11-08T03:12:04+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/balmuda.co.th\\\/milk-tea\\\/\"},\"wordCount\":341,\"image\":{\"@id\":\"https:\\\/\\\/balmuda.co.th\\\/milk-tea\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/balmuda.co.th\\\/wp-content\\\/uploads\\\/2023\\\/09\\\/recipe-img_pc_2x_81762407-ea60-4a47-989f-a7c3543cff9f_1180x.webp\",\"articleSection\":[\"BALMUDA Recipes\",\"The Pot recipes\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/balmuda.co.th\\\/milk-tea\\\/\",\"url\":\"https:\\\/\\\/balmuda.co.th\\\/milk-tea\\\/\",\"name\":\"Milk Tea - 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